ABC Kitchen

35 E 18th St, New York City

4.5

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Open Hours:

  • Mon

    17:30 - 23:30

  • Tue

    17:30 - 22:00

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Reviews

  • Tim Wilkins

    5
    - 11 September 2018 -

    This is by far one of the best restaurants I've ever been to in my entire life. The restaurant itself is attached to a high-end furniture store which acts as a living Boutique for the products. The food is unbelievably fresh, flavorful and just overall delicious. Every little dish has some unique twist that's been added by the chef, and it works amazingly well. I highly recommend this place if you are in the Manhattan area.

  • Nandini Mazumdar

    5
    - 09 September 2018 -

    Beautiful restaurant with delicious food - the decor is really really beautiful and creative. The lunch prix fixe is really good - we had the fish and the beets appetizer, the salmon and the mushroom burger entrees and the almond cake and salted caramel gelato. Each dish was well portioned and delicious. The service is slightly slow and it takes a while to get a server’s attention. But all in all, a really good spot!

  • Alexander Marshall

    3
    - 05 September 2018 -

    Honestly, for what it's worth it was really quite subpar. We split a pasta and salmon dish. Although it's commendable that everything was locally sourced, it was far too salty to taste anything but the salt. The atmosphere is nice however I couldn't help but feel it was all a little try hard...for the price and "quality" there are much better farm to table options.

  • Gabriel Albano

    5
    - 09 August 2018 -

    Beautiful place, delicious food, best service ever! We got there late because of traffic but they honored our reservation and sat us relatively quick. We explained to our waitress that the kids had theater tickets and they needed to eat and get out, and he hooked us up! Brought their entrees with our appetizers and we were able to send them off while we enjoined the rest of our meal, specially the salted caramel ice cream sundae!

  • Yana

    4
    - 26 July 2018 -

    Those, who have read my other posts, know how much attention I pay to the interior design, as well as overall cuteness and the level of comfort of a place. No wonder that ABC Kitchen took my breath away the moment I walked in, as it's associated with ABC Carpet and Homes - an eclectic modernism icon. We came here for the NYC Restaurant Week. The prefix menu wasn't too impressive, but it gave us a solid idea of the high quality of the food here. The service was a little slow (maybe because there was the shift change). However, I couldn't even count how many times they changed our dishes and utensils, which made up for its pace. We will be back to try other menu options.

  • Anthony Matthews

    5
    - 03 June 2018 -

    Heard many great things about ABC Kitchen, so I knew I had to try it out. When walking in at night you will find it to be a nice low-lit environment - perfect for a family dinner or date. II shared two entrees: the Asparagus Pizza and the Fried Chicken. Wow! The asparagus was tasty. Light on the stomach and has a unique flavor - definitely a good option if you want something healthier. The fried chicken was amazing as well. It was very crispy while still being nice and tender on the inside. The sauce that it came with was sweet and spicy; it went perfectly well. The service was great, the prices were fair, and overall I left highly satisfied.

  • Nikki Malinowski

    5
    - 03 April 2018 -

    Anything Jean George does I typically fall in love with. This place gets PACKED every night so make a reservation or be prepared to stand for awhile. Lovely organic and local food, flavors stand out with small twists. Much different than his other restaurants, very chic for a young urban crowd.

  • Gustavo Salles

    5
    - 01 April 2018 -

    Very good service and presentation of the food definitely by a good chef. The menu selections are a bit bland and include a few pizzas and burgers, not signatures of a grand restaurant. But, the food was VERY good. All organic and locally sourced (except my salmon was from the pacific northwest).

  • Abhilash Mohanty

    5
    - 27 March 2018 -

    This is definitely one of, if not the best brunch experience I have had in the city. Amazing food which comes sourcing the best ingredients. The ambience definitely adds to the way the place makes u feel.

  • N A

    4
    - 14 March 2018 -

    Love the openness of this restaurant. The decor is very inviting and homey even though the food is at a much less homey and more sophisticated level. Love their cocktails. I usually always have 2! Dishes are innovative and super tasty.

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